Pinnacle Joker
PINNACLE JOKER is a special product that can be applied under stress conditions, eliminates stress, increases the inner fullness of the product and ensures a higher quality of the crop.
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It is a unique product of high quality produced using special production techniques. It consists of a high percentage of organic matter, organic carbon, nitrogen, and potassium.
PINNACLE JOKER is a special product that can be applied under stress conditions, eliminates stress, increases the inner fullness of the product and ensures a higher quality of the crop.
It also increases the vitality of the soil by increasing the amount of organic matter in the soil. Soil microorganism activities increase. It regulates soil pH. It gives a structure to the soil where the plant can develop and provide maximum benefit.
By providing root development of the plant, it ensures that the root is fringed and strong, thus making it resistant to root diseases.
It is easy to apply with foliar application and drip irrigation systems.
| Guaranteed Content | w/w |
|---|---|
| Total Organic Matter | 30% |
| Organic Carbon | 14% |
| Organic Nitrogen (N) | %2nd |
| Water Soluble Potassium Oxide (K2O) | %2nd |
| pH Range | 3.4 - 5.4 |
Usage Area, Shape, Time and Amount
| Plant Name | Application Time | Application by Drip or Sprinkling | Foliar Application |
|---|---|---|---|
| In All Outdoor and Field Vegetables | 3-4 applications from 3-5 leaf period until the end of harvest | 2-4 Liters/Da | 250-400 cc per 100 liters of water |
| In All Greenhouses, Cut Flowers and Ornamental Plants | 3-4 applications from 3-5 leaf period until the end of harvest | 2-4 Liters/Da | 250-400 cc per 100 liters of water |
| On All Fruit Trees | 3-4 applications from mouse ear period to fifteen days before harvest | 1.5-2 Liter/Da | 250-400 cc per 100 liters of water |
| In All Field Crops | 2 applications in the period of carding and rooting | 1.5-2 Liter/Da | 250-400 cc per 100 liters of water |
| In All Industrial Plants | 2 applications from the 3-5-leaf period to the head or bud setting period. | 1.5-2 Liter/Da | 250-400 cc per 100 liters of water |
| In All Bag Areas | 3-4 applications from the period when all the leaves are opened up to fifteen days before the harvest. | 1.5-2 Liter/Da | 250-400 cc per 100 liters of water |
| In All Green Spaces | 3-4 applications in early spring and after each cutting | 1.5-2 Liter/Da | 250-400 cc per 100 liters of water |